Napoli Restaurant

Experience Authentic Italy at Napoli Italian Restaurant!

Craving a taste of Italy? Look no further than Napoli Italian Restaurant, where every dish tells a story of tradition, passion, and authentic flavor. From our handcrafted pasta and wood-fired pizzas to our delectable seafood and tender meat dishes, we use only the freshest, highest-quality ingredients to bring you a truly unforgettable dining experience. Step into our warm and inviting atmosphere, perfect for a romantic evening, a family gathering, or a lively meal with friends. Come discover why Napoli Italian Restaurant is a local favorite for a genuine taste of Italy.

STARTERS

Zuppa Contadina (V) $16.00

farm vegetables, chickpeas, white beans, lacinato kale, Felice extra virgin olive oil

 

Ricotta (V) $18.00

 

fresh ricotta, Italian linden spicy honey, figs, sliced almonds

Bruschetta (V) $16.00

crushed tomato, garlic, sea salt, homemade toasted bread, Felice extra virgin olive oil

Burrata e Prosciutto $27.00

local upstate burrata, traditionally cured Tuscan prosciutto

Polpettine al Pomodoro $21.00

homemade veal meatballs, tomato sauce, Parmigiano-Reggiano

Tuna Tartare $29.00

caperberries, Taggiasche olives, peperoncino oil, Yellowfin tuna sauce

Cozze Al Vino Bianco $23.00

P.E.I. mussels, white wine, garlic, shallot, parsley, toasted bread

Baked Eggplant Parmigiana (V) $22.00

layers of thinly sliced eggplant, Parmigiano-Reggiano, tomato basil sauce

Carciofi e Calamari Fritti $25.00

fried baby artichokes and calamari, basil, lemon

Arancini (V) $19.00

rice balls, tomato, mozzarella, oregano, served with tartar sauce

PANINI

Panino Milanese $19.00

traditional breaded chicken milanese, arugula, tomato, Dijon mustard on ciabatta bread

Panino Classico $21.00

prosciutto Toscano, mozzarella, tomato, olive caponata on ciabatta bread

Panino Caprese (V) $18.00

buffalo mozzarella, kumato tomato, basil

SALADS

Add: Grilled Chicken or Salmon* +13 • Boiled Egg +4 • Half Avocado +6

Tricolore (V) $21.00

wild chicory misticanza, red wine vinegar, avocado, buffalo mozzarella, Allegretto extra virgin olive oil

Rucola e Carciofi (V) $23.00

wild arugula, thin sliced artichokes, 24 months shaved parmigiano, Dijon dressing

Caprese (V) $21.00

buffalo mozzarella, Kumato tomatoes, fresh organic basil, Felice extra virgin olive oil

Quinoa (V) $21.00

quinoa salad, baby kale, asparagus, sweet corn, avocado, toasted almonds, house dressing

Nizzarda di Salmone $28.00

misticanza, Faroe Island salmon, hard-boiled farm egg, carrots, celery, Kumato tomatoes, sun-dried tomatoes, avocado, mustard dressing. Substitute salmon with grilled chicken

Cavolini Salad (V) $19.00

shaved Brussels sprouts, golden raisins, whipped goat cheese, toasted sliced almonds, house dressing

PASTA

Whole wheat and gluten-free pasta is available. Add 4 oz of local NY made Burrata (+9)

Tonnarelli Alla Carbonara $28.00

crispy bacon, eggs, Pecorino Romano, Parmigiano-Reggiano

Spaghetti all'Arrabbiata (V) $23.00

San Marzano tomato sauce, garlic confit, peperoncino, cherry tomatoes

Fettuccine alla Bolognese $28.00

traditional veal ragù, 24-month aged Parmigiano-Reggiano

Ravioli della Casa (V) $27.00

house made spinach and ricotta ravioli, butter and sage sauce, grated Parmigiano-Reggiano

Gnocchi al Pesto (V) $27.00

basil pesto, string beans, crushed burrata, fresh basil

Fusilli al Ferretto e Burrata (V) $26.00

artisanal fresh fusilli, San Marzano tomato sauce, creamy burrata cheese, basil

Tonnarelli Cacio e Pepe (V) $26.00

Pecorino Romano, freshly ground black pepper, 24-month aged Parmigiano-Reggiano

Mezze Maniche Carbonara $27.00

crispy bacon, eggs, Pecorino Romano, Parmigiano-Reggiano

Conchiglie al Salmone $28.00

handmade conchiglie, organic salmon, smoked salmon, cherry tomatoes, pink sauce, chili pepper, parsley

Lasagna Tradizionale $28.00

homemade spinach pasta, slow-cooked veal ragú, béchamel, Parmigiano-Reggiano sauce

Linguine Frutti di Mare $34.00

Mancini pasta, spicy San Marzano tomato, squid, bay scallops, red Argentinian shrimp, P.E.I. mussels

Pappardelle Salsiccia $28.00

sweet Italian sausage, braised endive, porcini mushrooms, aromatic herbs, truffle sauce

MAIN COURSES

Salmone $39.00

Faroe Islands salmon, green olives-capers intingolo, farro salad, cherry tomatoes, cucumber, sundried tomatoes, capers, parsley

Branzino al Cartoccio $44.00

oven-roasted Mediterranean sea bass, Yukon Gold, capers, cherry tomatoes, olives, braised shallots, parsley, roasted lemons

L'Hamburger $26.00

short-rib blend, taleggio cheese, bacon, red onion confit, tomato, French fries

Milanese $32.00

traditional chicken Milanese, wild arugula, cherry tomatoes, shaved Parmigiano-Reggiano, balsamic reduction

Tagliata di Manzo $53.00

sliced Prime Sirloin steak 12 oz, served with roasted potatoes

Paillard di Pollo $32.00

roasted yellow and green zucchini, pickled radish, sun dried tomato pesto

SIDES

Cavolfiore al Forno $14.00

baked cauliflower, paprika, capers, hazelnuts, raisins

Patate Arrosto $14.00

oven roasted potatoes, shallot confit

Cavolini $14.00

crispy Brussels sprouts, roasted bacon

Spinaci al Limone $14.00

sautéed spinach, lemon, Felice Extra virgin Olive oil

Asparagi $14.00

grilled seasoned asparagus, toasted walnuts, basil, parsley

Make A Reservation >>